| Sunday: | 10:00am to 10:00pm | 
| Monday: | 11:00am to 10:00pm | 
| Tuesday: | 11:00am to 10:00pm | 
| Wednesday: | 11:00am to 10:00pm | 
| Thursday: | 11:00am to 10:00pm | 
| Friday: | 11:00am to 11:00pm | 
| Saturday: | 10:00am to 11:00pm | 
5314 NE Sandy Blvd
6749 NE Sandy Blvd
4915 NE Fremont St
6820 NE Sandy Blvd
1914 Ne 42Nd Ave
5200 NE Sacramento





Asian Lettuce Wraps
Spicy Gochujang-marinated grilled chicken served with sweet chili sauce, green onions, marinated cucumber salad and bibb lettuce. Make It Vegan! Sub tempeh for the chicken
| $9.00 | 
Pretzels
3 Bavarian pretzels served with our Wood Lager cheese fondue
| $8.00 | 
Laurelwood Wings
Bone-in chicken wings braised in Wood Lager and tossed in your choice of: spicy buffalo, Nashville hot, Free Range Red BBQ, Korean, chili-lime rub. Served with carrots and ranch
| $9.00 | 
Nachos
Jack & cheddar cheese layered with black beans on our house-made tortilla chips, topped with pico de gallo, green onions, guacamole, and cilantro-lime sour cream
| $8.00 | 
Tots
Crispy tater tots served with spicy Sriracha-ranch
| $5.00 | 
Sweet Potato Fries
Fried crispy and served with sweet chili aioli
| $6.00 | 
Buffalo Cauliflower "Wings"
Cauliflower dipped in Wood Lager batterand deep fried golden brown. Tossed in buffalo sauce and served with ranch or bleu cheese
| $7.00 | 
Dressings: white balsamic vinaigrette | dark balsamic vinaigrette | tahini vinaigrette | caesar | bleu cheese ranch | sriracha-ranch | honey mustard
Steak Salad
Mixed greens topped with flat iron steak, mandarin oranges, dried cranberries, red peppers, cucumbers, avocado and crispy onions. Drizzled with dark balsamic vinaigrette dressing
| $18.00 | 
NW Kale Salad
Kale tossed in white balsamic vinaigrette topped with toasted almonds, dried cranberries, avocado, and goat cheese
| $12.00 | 
Crispy Chicken Salad
Avocado, hard-boiled egg, tomatoes, crispy chicken, and bacon on a bed of mixed greens and your choice of dressing
| $13.00 | 
Laurelwood Caesar Salad
Romaine tossed in our zesty Caesar dressing with Parmesan cheese and croutons. Gluten-free without croutons
| $11.00 | 
Ask your server about the -soup of the day Clam Chowder every Friday!
Vegetarian Black Bean Chili
Cup  | $4.25 | 
Bowl  | $6.25 | 
Substitute a veggie patty or chicken breast at no charge. OR get an Impossible Burger Patty for $2. Sub a Gluten-free Udi's bun for $2. Served with beer-battered fries, tater tots, or Laurelwood coleslaw; Upgrade to soup, garlic fries, sweet potato fries or mixed greens for $2.50. Sub a veggie burger or chicken breast at no additional charge. Sub a beyond burger for $2
All American Burger*
With cheddar cheese, Laurelwood sauce, tomatoes, red onions, and lettuce. Sub an UDI's Gluten Free bun and it's a Gluten Free burger!
| $12.00 | 
Free Range Red Braised Garlic Burger*
Free Range Red ale braised burger patty topped with whole roasted garlic and Swiss cheese, served with garlic aioli, lettuce, tomato and red onion on a ciabatta bun. Served medium, medium-well or well done
| $14.00 | 
Brewers Burger*
With crisp bacon, cheddar cheese, crispy onions, Free Range Red BBQ sauce, Laurelwood sauce, tomatoes, and lettuce
| $14.00 | 
Tex Mex Burger*
Chili-lime seasoned burger patty grilled and topped with pepper jack cheese, roasted jalapenos, pico de gallo & guacamole with leaf lettuce and chipotle aioli on a Kaiser bun
| $14.00 | 
Veggie Burger
Field Roast veggie patty with avocado, vegan lemon aioli, lettuce, tomatoes and red onions on a ciabatta bun
| $13.00 | 
Served with beer-battered fries, tater tots, or Laurelwood coleslaw; Upgrade to soup, garlic fries, sweet potato fries or mixed greens for $2.50. Sub a Gluten-free Udi's bun for any sandwich for a $2
California Chicken
With garlic aioli, red onions, bacon, lettuce, white cheddar cheese, guacamole, tomato, and a grilled chicken breast. Served on a Kaiser bun
| $13.00 | 
Prime Rib French Dip
Tender prime rib, horseradish aioli, and Swiss cheese served on a ciabatta roll with au jus
| $15.00 | 
Pulled Pork
Our house-made pulled pork drizzled with Carolina sauce and topped with Laurelwood coleslaw, dill pickles and crispy onions on a Kaiser bun
| $13.00 | 
Reuben
Free Range Red ale-braised corned beef grilled then topped with Swiss cheese, sauerkraut and Laurelwood sauce on toasted marble rye bread
| $13.00 | 
Nashville Hot Fried Chicken Sandwich
House breaded crispy chicken breast tossedwith spicy Nashville sauce and topped with dill pickles, red onion, leaf lettuce and roasted garlic aioli on a Kaiser bun
| $14.00 | 
Beer Battered Salmon Sandwich
Alaskan coho salmon dipped in Wood Lager beer batter fried golden brown and served with leaf lettuce, tomatoes and lemon aioli on a ciabatta bun
| $16.00 | 
Turkey Club
Triple decker with stacked turkey, bacon, and Swiss cheese. Served with green leaf lettuce, tomato, and garlic aioli, served on grilled sourdough
| $14.00 | 
Add a cup of soup or salad (caesar or house) for $2.50
Flat Iron Steak
Seasoned flat iron steak cooked to order and drizzled with chimichurri sauce. Served with herbed-basmati rice and seasonal vegetables
| $18.00 | 
Honey Garlic Chicken
A pan seared bone-in chicken breast glazed with a honey-garlic sauce and served with herbed basmati rice and seasonal vegetables
| $15.00 | 
Miso Glazed Salmon
Alaskan coho salmon grilled and basted with a miso glaze. Served with herbed basmati rice and cucumber salad
| $17.00 | 
Fish & Chips
Wood Lager beer-battered haddock fried until crispy and golden brown. Served with beer-battered fries, coleslaw, caper-dill tartar sauce, and lemon
| $16.00 | 
Laurelwood Burrito
A tomato tortilla with your choice of pulled pork, grilled chicken or sauteed veggies. Filled with jack & cheddar cheese, tomatoes, basmati rice and black beans, topped with ranchero sauce, cheese, cilantro-lime sour cream, and guacamole. Served with fresh tortilla chips. Make it vegan! Order veggie and skip the cheese and sour cream
| $13.00 | 
Chicken Strips
House-breaded chicken strips, beer-battered fries, and Laurelwood coleslaw. Ask for our Free Range Red BBQ sauce, honey mustard or ranch dipping sauce
| $12.00 | 
Chicken & Waffles
Belgian waffles served with crispy chicken tenders and maple syrup
| $13.00 | 
Vegan Blackened Tempeh Bowl
Blackened tempeh served on a bed of herbed-basmati rice, with black beans, sauteed kale, roasted corn, toasted almonds, avocado and vegan chipotle aioli
| $13.00 | 
Sweet Potato Bowl
With sweet potatoes, basmati rice, black beans, avocado, pico de gallo and topped with cilantro-lime sour cream. Make It Vegan! Skip the sour cream
| $13.00 | 
Blackened Salmon Tacos
Blackened coho salmon in 2 corn tortillas topped with sriracha coleslaw, guacamole and pico de gallo. Served with herbed basmati rice and lime
| $17.00 | 
Fish Tacos
2 corn tortillas filled with Wood Lager beer battered fried haddock with sriracha coleslaw, pico de gallo, guacamole. Served with herbed-basmati rice and lime
| $15.00 | 
Pulled Pork Tacos
Pulled pork, pico de gallo, guacamole and chimichurri sauce served in 2 corn tortillas. With a side of herbed-basmati rice and lime. Make It Vegan! Sub tempeh for the pork
| $14.00 | 
Steak Tacos
Chile-lime seasoned grilled flat iron steak stuffed in 2 corn tortillas and topped with jack and cheddar cheese, pico de gallo, guacamole and chimichurri sauce Served with herbed-basmati rice and lime
| $18.00 | 
Mac N' Cheese
House made mac n cheese with parmesan cheese
| $9.00 | 
Ancho Crusted Salmon
Alaskan coho salmon seared with an ancho rub and topped with avocado salsa. Served with herbed-basmati rice and seasonal vegetables
| $17.00 | 
All meals come with a side, drink, and dessert
Homemade Macaroni & Cheese
| $7.00 | 
Pasta with Butter
Topped with Parmesan cheese
| $7.00 | 
Cheeseburger
| $7.00 | 
House-Breaded Chicken Strips
| $7.00 | 
Corn Dog
| $7.00 | 
Grilled Cheese on Texas Toast
| $7.00 | 
Fish with Tartar
Grilled or fried
| $8.00 | 
Chicken and Waffles
Belgian waffle served with house-breaded crispy chicken strip and maple syrup
| $7.00 | 
Fishwich
| $7.00 | 
Add an extra side $2.25
French Fries
Tots
Steamed Broccoli
Carrot Sticks
Every day from 3pm to 6pm. Dine in only. One drink minimum
Pretzels
2 Bavarian pretzel with Wood Lager beer cheese fondue
| $6.00 | 
Nachos
Jack & cheddar cheese layered with black beans on our house-made tortilla chips, topped with pico de gallo, green onions, guacamole, and cilantro-lime sour cream
| $7.00 | 
Cheeseburger*
1/4 lb. beef patty with cheddar cheese, Laurelwood sauce, lettuce, tomato, red onions, and fries. Sub a veggie patty for no charge
| $8.00 | 
Northwest Fish & Chips
Wood Lager beer-battered haddock served beer-battered fries with caper-dill tartar sauce and lemon
| $8.00 | 
Asian Lettuce Wraps
Gochujang-marinated grilled chicken served with sweet chili sauce, green onions, marinated cucumber salad and bibb lettuce. Make It Vegan! Sub tempeh for the chicken
| $7.00 | 
Northwest Fish Taco*
Fish Taco 6 A corn tortilla filled with Wood Lager beer battered fried haddock, Sriracha-ranch coleslaw, guacamole, and pico de gallo. Served with chips and salsa
| $6.00 | 
Chicken and Waffles
Belgian waffle served with house-breaded crispy chicken strips and maple syrup
| $8.00 | 
Wings
Bone-in chicken wings braised in Wood Lager and tossed in a zesty chili-lime rub. Served with carrots and ranch or bleu cheese
| $8.00 | 
Nw Kale Salad
Kale tossed in a white balsamic vinaigrette topped with toasted almonds, dried cranberries, avocado, and goat cheese
| $6.00 | 
Chicken Strips
House-breaded chicken and beer-battered fries with your choice of dipping sauce
| $8.00 | 
Laurelwood Breakfast*
Two cage-free eggs any style served with choice of bacon, ham or house-made sausage patty. Served with hash-browns and choice of toast. Sub no toast.
| $8.75 | 
California Omelet
Three cage-free eggs, roma tomatoes, bacon, jack & cheddar cheese and avocado. Served with hash-browns and choice of toast. Sub no toast.
| $10.50 | 
Denver Omelet
Three cage-free eggs with ham, red peppers, onions & tillamook cheddar cheese. Served with hash-browns and choice of toast. Sub no toast.
| $10.50 | 
Veggie Frittata
Three cage-free eggs, spinach, roma tomatoes, caramelized onions & feta cheese baked until lightly browned. Served with hash-browns and choice of toast.
| $10.50 | 
Tree Hugger Scramble
Three cage-free eggs, caramelized onions, roma tomatoes, spinach & feta cheese. Served with hash-browns and choice of toast.
| $9.95 | 
Farmer Scramble
Three cage-free eggs with house-made sausage, bacon, ham, red bell peppers & caramelized onions, all smothered in sausage gravy. Served with hash-browns and choice of toast.
| $11.50 | 
Ham Scramble
Three cage-free eggs with honey ham, tillamook cheddar & caramelized onions. Served with hash- browns and choice of toast.
| $10.50 | 
Brewers Biscuits & Gravy*
House-made buttermilk biscuits smothered in sausage gravy. Served with two cage-free eggs any style and hash-browns.
| $10.50 | |
Half Order  | $7.25 | 
Breakfast Burrito
Two cage-free scrambled eggs, house-made sausage & jack & cheddar cheese. Wrapped in a herb tortilla then smothered in rojo sauce with more jack & cheddar cheese and topped with chipotle-lime sour cream & guacamole. Served with hash-browns.
| $11.50 | 
Laurelwood Sandwich*
Two cage-free fried eggs, sautéed spinach, roma tomatoes, tillamook white cheddar & pesto-mayo on grilled sourdough. Served with hash-browns. Sub gf bun.
| $8.25 | 
Eggs Benedict*
Two cage-free poached eggs on a toasted english muffin. Topped with hollandaise sauce and choice of ham, bacon or spinach florentine. Served with hash- browns. Sub gf bun.
| $10.50 | 
Pancake Breakfast*
Two cage-free eggs with your choice of house-made sausage patty or bacon and two buttermilk pancakes. Served with brown-sugar butter & a side of maple syrup.
| $9.50 | 
Chicken Fried Steak*
Topped with house-made sausage gravy. Served with two cage-free eggs any style, hash-browns & choice of toast.
| $11.50 | 
Portland Roasting Coffee
| $2.50 | 
Hot Tea
| $2.00 | 
Hot Chocolate
| $2.00 | 
Hot Apple Cider
| $2.00 | 
Juice
Apple, oj, cranberry, tomato, grapefruit.
| $3.00 | 
Mimosa
Special brunch price.
| $5.00 | 
Spanish Coffee
| $8.50 | 
Better Bloody Mary
| $7.50 | 
Screw Driver
| $6.00 | 
Pint O' Beer
| $4.75 | 
Drink included!
Choice of One Bacon or One Sausage Patty, with One Scrambled Egg & Hash-Browns
| $5.50 | 
One Kids Pancake, One Scrambled Egg & One Slice of Bacon
| $5.50 | 
Bacon, Ham or House-Made Sausage
| $3.25 | 
Sausage Gravy
| $1.50 | 
Toast
| $1.50 | 
Hash-Browns
| $2.25 | 
One Biscuit & Gravy
| $3.25 | 
All kid's meals come with side, drink & dessert. Sides: French fries, tots, steamed broccoli, applesauce or carrots & celery. Drink: milk, juice, strawberry lemonade, soda. Dessert: frozen fruit pop, vanilla ice cream sundae or cookie
Dino Chicken Strips
| $5.50 | 
House made chicken strips
| $5.50 | 
kraft Macaroni & Cheese
| $5.50 | 
Pasta
with marinara or butter, topped with parmesan
| $5.50 | 
Battered Fish
| $5.50 | 
Hamburger
| $5.50 | |
Add Cheese  | 
Grilled All Natural Chicken Breast
| $5.50 | 
Corn Dog
| $5.50 | 
Grilled Cheese On Wheat
| $5.50 | 
Pbj On Wheat
| $5.50 | 
House Salad With Chicken
choice of dressing, no side
| $5.50 | 
Carrot & Celery Boat
w/ranch
| $2.00 | 
Apple Sauce Cup
| $1.00 | 
French Fries or tots
| $1.00 | 
Steamed Broccoli
| $1.00 | 
Minimum order of 2 dozen per item.
Chicken Skewers
Marinated and grilled to perfection. Choice of teriyaki, spicy buffalo or Free Range Red BBQ sauce.
per dozen  | $14.00 | 
Shrimp Skewers
Marinated and grilled with teriyaki, spicy buffalo or Free Range Red BBQ sauce.
per dozen  | $30.00 | 
Tomato and Mozzerella Skewers
Drizzled with dark balsamic vinegar.
per dozen  | $14.00 | 
Veggie Skewers
Marinated & grilled with teriyaki sauce or white balsamic dressing.
per dozen  | $18.00 | 
Egg Rolls
Pork and vegetable egg rolls served with sweet Thai chile sauce.
per dozen  | $20.00 | 
Coconut Shrimp
Tender prawns dusted in coconut breading and fried until golden brown. Served with sweet Thai chile sauce.
per dozen  | $20.00 | 
Meatballs
Seasoned house-made all natural meatballs, pan roasted and tossed in your choice of Free Range Red BBQ sauce or teriyaki sauce.
per dozen  | $18.00 | 
American Sliders
Build your own with house-made turkey bacon patties OR steakhouse beef. Served with slider buns, Laurelwood sauce, tomatoes, red onions and dill pickles.
per dozen  | $30.00 | 
Pork Sliders
Build your own with house-smoked pork, shredded and simmered in our Free Range Red BBQ sauce. Served with slider buns, dill pickles and fresh coleslaw.
per dozen  | $30.00 | 
Chicken Wings
Our all natural chicken wings basted in our Mother Lode Golden ale and tossed in your choice of Free Range Red BBQ sauce or spicy buffalo sauce. Served with bleu cheese dressing.
per dozen  | $14.00 | 
Stuffed Mushrooms
Stuffed with house-made sausage, green onions and Tillamook white cheddar cheese.
per dozen  | $16.00 | 
Bruschetta Fresco
Toasted crostinis topped with a blend of Roma tomatoes, garlic, fresh basil, kalamata olives & olive oil.
per dozen  | $14.00 | 
Small: serves 20 portions, Large: serves 40 portions.
Hummus Fresco Platter
House-made hummus & tsatsiki served with feta cheese, cucumbers & tomatoes, kalamata olives and warm pita bread.
Small  | $70.00 | 
Large  | $140.00 | 
Domestic Cheese Platter
Local Tillamook cheese & seasonal fruit garnish. Served with assorted crackers.
Small  | $70.00 | 
Large  | $130.00 | 
Fruit Platter
Assorted seasonal fruits with Greek yogurt dipping sauce.
Small  | $60.00 | 
Large  | $110.00 | 
Crudites Platter
Seasonal assortment of vegetables served with house buttermilk ranch and bleu cheese dressing.
Small  | $40.00 | 
Large  | $75.00 | 
Baked Creamy Spinach & Artichoke Dip
Served with fresh fried tortilla chips and fresh fried tortilla chips.
Small  | $30.00 | 
Large  | $55.00 | 
Tortilla Chip Bar
Fresh fried tortilla chips served with house-made salsa & guacamole.
Small  | $45.00 | 
Large  | $85.00 | 
Small: serves 20 portions, Large: serves 40 portions.
Caesar Salad
Crisp romaine hearts, asiago cheese, house-made focaccia croutons and Caesar dressing.
Small  | $35.00 | 
Large  | $65.00 | 
House Salad
Mixed greens, grape tomatoes, cucumbers, house-made focaccia croutons with buttermilk ranch dressing, bleu cheese dressing and white balsamic dressing.
Small  | $35.00 | 
Large  | $65.00 | 
Spinach Salad
Baby spinach, chopped bacon, bleu cheese, red onions, cage-free hard boiled eggs and white balsamic dressing.
Small  | $35.00 | 
Large  | $65.00 | 
Tree Hugger Porter Salad
House-made potato salad, green onions, garlic, bacon, celery, creamy Tree Hugger Porter aioli sauce.
Small  | $35.00 | 
Large  | $65.00 | 
Coleslaw
Crispy cabbage and carrots tossed in our house-made coleslaw dressing.
Small  | $35.00 | 
Large  | $65.00 | 
Macaroni Salad
Large macaroni noodles, dill pickle, green onions, bell pepper, Workhorse IPA mustard aioli sauce.
Small  | $35.00 | 
Large  | $65.00 | 
Choice of 2 entrees - $23 per person, Choice of 3 entrees - $27 per person, Minimum of 15 people. Comes with your choice of coleslaw, Caesar salad or house salad and 2 side dishes:
Entrees
Free Range Red BBQ St Louis Ribs, Workhorse IPA mustard crusted pork loin with natural au jus, Fried Chicken, Sockeye salmon with pesto-cream sauce Braised beef tips with peppercorn demi glace, Vegetarian lasagna
Sides
Roasted garlic mashed potatoes, Free Range Red BBQ baked beans, Seasonal vegetable, Herb roasted potatoes
Dessert
Choose 2: Chocolate eclairs, Fudge brownies, Seasonal cheesecake, Assorted cookies
$16 per person, minimum of 15 people. Served with assorted breads, lettuce, tomato, red onion, mayo, Tree Hugger Porter mustard & Workhorse IPA mustard. Comes with the following: Roast beef, Honey ham, Smoked turkey, Tillamook cheddar, Tillamook white cheddar, Swiss, Assorted cookies. Choice Of:
Caesar Salad
Crisp romaine tossed with house-made focaccia croutons, Caesar dressing and asiago cheese.
House Salad
Spring greens with grape tomatoes, cucumbers and house-made focaccia croutons with assorted dressings.
Tree Hugger Porter Mustard Potato Salad
Skin-on potatoes, celery, green onion, garlic, bacon & creamy Tree Hugger Porter aioli.
Coleslaw
Crispy cabbage and carrots tossed in our house-made coleslaw dressing.
$19 per person, minimum of 15 people. Comes with the following:
Workhorse IPA mustard crusted pork loin
with natural au jus
Chicken Tuscan
with artichoke hearts, tomato, basil & white wine-garlic sauce
Tree Hugger Porter mustard potato salad
Caesar or House Salad
Herb roasted potatoes
Seasonal vegetable
Chocolate eclairs & seasonal cheesecake
$15-$17 per person, minimum of 15 people. Taco bar with all the fixings. Served with black beans, red rice, fresh fried tortilla chips and house-made salsa. Choose Two Meats - $15, Choose Three Meats - $17.
Southwest seasoned ground beef
Shredded pork carnitas
Southwest seasoned chicken
Tomato
Shredded lettuce
Jack & cheddar cheese
Chipotle lime sour cream
Guacamole
White corn & flour Tortillas
Looking for desserts for your party? Let our in-house Pastry Chef make a cake just for you! We can do just about any flavor and any filling, just talk to our event coordinator to choose the flavor, filling, and frosting. We're happy to write a simple message for free or do any sort of decorations for $5 on the cakes.
1/4 Sheet Cake
Serves 20  | $40.00 | 
1/2 Sheet Cake
Serves 40  | $75.00 | 
Cheesecake
Vanilla custard, marion berry swirl or seasonal cheesecake!
per cake Feeds 16  | $50.00 | 
Fudge Brownies
Everyone loves 'em.
per dozen  | $24.00 | 
Cookies
Chocolate chip, peanut butter or ask for our seasonal cookies.
per dozen  | $18.00 | 
Chocolate Eclairs
Always a favorite.
per dozen  | $24.00 |